Day 1
We arrived in Malaga, Spain at 11 AM (that would be 5 AM
our time) after leaving home at 10:00 AM the day before. We met up with Jenny and Pat at JFK airport
in NYC and flew together on our overnight flight direct to Malaga, Spain. Our
flight was mostly uneventful and we were glad to arrive bleary-eyed, but safely!
After securing our luggage and our rental car, we then made
the one-hour drive to the Marriot timeshare in Estepona, on the Costa del Sol. We are happy to report that cars drive on the
right side of the road in Spain, which made the trip much less stressful than
it could have been. The Mediterranean Sea was on my left and beautiful steep,
high mountains with no trees on my right. The multi-dwelling houses were all
white with clay roofs. The mountains were absolutely beautiful!
We checked in to the resort and then spent the afternoon
lounging by the gorgeous pool, catching some rays and some much needed z’s.
Beach at Marriott Playa Andaluza |
Snoozing by the pool. |
Prior to going to dinner, we
made a run to the nearby supermercado (a grocery store named Mercadona). We were, for sure, the only English-speaking
people in the place, which made for an interesting adventure. First, we were unable to figure out the
shopping cart system (I know, sounds like it shouldn’t be a challenge). The carts were locked together, and we
learned, after several attempts at communication, that you had to put a .50
euro coin into the lock to unlock the cart – the coin being refunded at the
checkout. Since we didn’t have any coins
at that point, the cashier, after rolling her eyes, smiled and gave us a coin
from her cash register. The supermercado
was a busy place, filled with people of all ages and groceries that, for the
most part, looked similar to what we are used to, but with many fewer
varieties. Being on the sea, we found
their fresh fish selections to be phenomenal, though. AND, they had Coke Zero...a huge plus for
Jeff.
After
taking our groceries back to the villa we drove up into the mountains to the
small white village of Benehavis for dinner. There are many “white villages” nestled in the
mountainous region of Andalucia, named for their alabaster white walls that dot
the hillsides and stand out in the bright sunshine. The streets were narrow, very narrow, and the
dwellings are old and quaint. This
particular village is known for it’s many restaurants, which line the winding
streets. It was very late for me by the
time we had dinner – 10 PM. Here in
Spain, they eat breakfast late – 10 AM, lunch, late -between 2-4 PM, and dinner,
late- after 8:00 PM. Eating before that
is unheard of, in fact the restaurants are not even open until then. The sun only begins to set around 9:30. The
activity and number of people out and about at that time of night was amazing! The
town and the surrounding area are just beautiful.
We ate at a restaurant, named La Escalera, with an outdoor patio overlooking the town. Jeff
and I had sea bream, which was very fresh and tasty; our meal was leisurely (as
most things are here) and we left the town close to midnight. Pat, our most able driver, drove us back down
the mountain and we retired around 1 AM, ending a very, very long day...
buenas noches
View on way to Benehavis |
La Escalera Restaurant |
The streets of Benehavis |
View from the patio after dinner |
Day 2
Up
at the crack of dawn (6:45), we set out on the 2 and half drive to Sevilla. With
Pat as the driver and Jeff as the navigator, we took the adventure to the big
city. We learned that there are only
traffic lights in the big cities, everywhere else there are MANY roundabouts
(traffic circles) which keep traffic moving but can be very confusing. Also, to go in a certain direction, you often
have to start out in the opposite direction, travel to the next roundabout, and
then go in the direction that you want to go.
Also, entry to the main highways is an adventure in itself. There are no merge lanes – you must start
from a dead stop and get into traffic that is moving at 80 – 120 Km per hour (50
– 70 MPH). Try that with a manual
transmission! Pat did a fantastic job!
After driving partly along the coast, we then turned
inland and up through the mountains. We
passed many herds of cattle, large modern windmills, and miles and miles of
absolutely beautiful acres of sunflowers. Never have I seen so many sunflowers
in my life! Sorry that I do not have any
pictures to show you! There was nowhere to pull off the road to take them.
We were supposed meet our guide for a walking tour at
10:30. We only arrived in the city and found a parking garage at 10:25 and then
tried to quickly find our meeting place, the Plaza Nuevo. We were supposed to look for the guide at the
statue in the middle of the park in a city where no one spoke English and we
had never been before. Using a map and
asking directions to the park (the man pointed in a direction and said “cinco
minutos”), we quickly walked and miraculously found a park with a statue in the
middle. A tour guide was already
explaining to a couple from Denmark about a nearby building. Jeff asked if he was with the Sevilla Walking
tours and he said yes, so we joined him on his tour. Which worked out OK , EXCEPT...we later
learned that we were, in fact, in the wrong park, at the wrong statue, with the
wrong guide!
The next day, Jenny (who had
booked the tour) got an email from the other guide asking us why we didn’t show
up. Oh well...
We walked throughout most of the city center for the rest
of the day, wandering through the various streets and neighborhoods that made
up the historic part of the city. We
learned that Christopher Columbus is buried there (maybe) in one of the hugest
cathedrals in Spain, that the city thrived as a result of all the goods and
riches brought back to Spain from the Americas and West Indies, and that much
of the architecture was a combination of Roman, Arabic, and Jewish influences
prior to the Crusades, after which most of the buildings and renovations moved
toward what is now a more traditional Spanish style.
Triana - one of the 5 districts in the city of Sevilla. Can be reached only by bridges from the main city. It is the birthplace of Flamenco Dancing. |
The Cathedral of St. Mary was built from 1401-1519 after the Reconquista on the former site of the city's mosque. It is among the largest of all Medieval and Gothic cathedrals.
The Palace of San Telmo, formerly the University of Sailors, and later the Seminary, is now the seat of the Andalusian Autonomous Government.
The Exposition Center, built to house the Latin-American exposition in 1929. |
The Plaza de Espana was built in 1929. |
Even the railings were decorated with intricate porcelain tile work. |
|
More tourists. |
Sevilla's bullring- Plaza del Torros de la Real Maestranza de Cabelleria de Sevilla-is the oldest in Spain. It is here that the corrida, or bullfight, moved from horseback to foot and many of the theatrical traditions of the matador evolved. We walked all over town looking for it, and finally found it at the end of the day.
More sights of Sevilla |
Even the pigeons were looking for shade! |
After
8 hours of walking, we found a crowded English Pub (O’Neills) where a loud
crowd was watching the USA-Germany soccer game.
We were happy to spend some time SITTING and having refreshments while
we watched the game, despite the outcome.
Surprisingly, most of the crowd in our room was rooting for the USA.
After
the game, we walked to an outdoor Tapas restaurant (Horacio's) and had a great dinner(one of our best and CHEAPEST meals),
followed by a stop for helado (ice cream) prior to starting the 2 ½ hour trip
home.
Horacio's |
On the drive home, as we realized
that we would be getting home well after midnight, we voted unanimously to make
the next day a “rest day” instead of getting up early to go to Gibraltar as we
had originally planned. This was
confirmed as a great decision as we fell into bed at 2 AM. The old folks may not survive this vacation!
Buenas noches , amigos.
We began a bright sunny rest day at the resort
by sleeping in until 9:30! We then sat
by the pool. At lunch we walked down the beach to a quaint restaurant called
“La Vela Azul” (the blue candle) which was located right on the Mediterranean Sea.
We chose an Italian restaurant-DaBruno del Mar. Our service was excellent! We so enjoyed watching the waiters race around, literally running, after the needs of the people. It was a little chilly and we even got blankets to keep us warm! We are amazed at the impeccable service at all the restaurants, plus the service cashed (which is very minimal and takes the place of the tip) is included in the bill total. Jeff does a great job of conversing in Spanish. At the restaurant, he asked the waiter, “When is the sunrise?” But instead he had asked, “When is the smile?!” Which brought a great, big smile on the waiter! We never did find out what time the sun comes up.
Day 3
Jenny and I ordered fish tapas (4 kinds),
which came with many small whole fish that stared at us. We tried them and neither
of us took a liking to them. However, the view was great and the rest of the
food very good! We eventually had to
find our waitress to pay the check – she had been ordered by the owner to cook and kind of forgot about us. Of note, there is no rushing at dinner. When you are finished eating, you have to ask
for the check, they will not bring it to you automatically. Often it takes as long to get the check as it
does to eat the meal.
That
night we went to the trendy seaside town of Marbella. There was a long promenade
along the beach filled with numerous restaurants, shops, and bars.We chose an Italian restaurant-DaBruno del Mar. Our service was excellent! We so enjoyed watching the waiters race around, literally running, after the needs of the people. It was a little chilly and we even got blankets to keep us warm! We are amazed at the impeccable service at all the restaurants, plus the service cashed (which is very minimal and takes the place of the tip) is included in the bill total. Jeff does a great job of conversing in Spanish. At the restaurant, he asked the waiter, “When is the sunrise?” But instead he had asked, “When is the smile?!” Which brought a great, big smile on the waiter! We never did find out what time the sun comes up.
Once
again, we ate very late for me, around 10 PM, and did not retire for the evening
until well after midnight. I fell asleep
while Jeff stayed up and worked on pictures for the blog.
Buenas
Noches!
Day 4
After a restful day, we set out early to visit some of
the “white villages” scattered throughout Andalucía and Cadiz Province. These bright white villages stand out in
stark contrast to the surrounding rocky mountainsides in the bright sunlight
and each have their own unique histories and characteristics. They are reached only by very windy, steep roads,
which did not start the day out well for Deb and Jenny who were riding in the
back seat.
Our faithful vehicle, an Opal |
Ronda town centre |
Arab Bridge |
View from the bridge |
Puente Nuevo |
Ronda views |
Street in Old Ronda |
Belltower of Santa Maria de Mayor |
Orange tree in the plaza |
Plaza del Toros |
3 Amigos |
The next white village - Grazalema is reported to be the “whitest” of all the white villages, so as we approached the town from afar we attempted to see if we thought this was true..... it kinda looked the same as all the other villages, but if they say it is whiter, who are we to argue?
View approaching Grazalema |
Street in Grazalema |
House after house displayed beautiful flowers. |
After strolling through this much smaller village, it was time for a late afternoon snack, then on to the next village. It was interesting that this small village had a public pool in which we could have taken a dip, but we decided not to on this visit.
Jeff
and I split from Jenny and Pat. You can get to the top of the Rock by car,
taxi, cable car, or foot. Jenny and Pat had decided to walk and Jeff and I
decided to take the cable car.
We
proceeded through the town and down Main Street. Most of the shops were closed
because it was Sunday. We learned very quickly that we were no longer in Spain.
Pedestrians do NOT have the right of way here - they will just run right over
you if you are in the street! Good thing was that everyone speaks English here.
The cable car ride to the top, a height of 1,400
feet, was great and the views of Spain and Morocco spectacular. Once at the top
we encountered the famous Barbary Apes (really just small monkeys). They were
numerous (about 300 total), friendly, with various personalities, and very entertaining.
Especially cute was a mother and a tiny baby.View of cable car halfway to the top |
Buenas Noches
Another
day spent at the resort to rest my tired feet. We had walked over 9 miles in
Gibraltar! Another
beautiful day relaxing by the sea. The sky is very blue with a slight breeze
and absolutely no clouds. At lunch we decided to return to La Vela Azul and both
had the fish sandwich, which was excellent- fresh Rake fish, a flaky white
fish. Such a gorgeous place to have
lunch...I vote to have lunch there everyday!
We ate at the popular local fish restaurant – Altamirano.
For the first time ever, I was serenaded by a singing Spanish guitarist, who
was quite a ham! We had fresh Red Snapper and Sea Bream and both were superb!
Then we went to the small city centre of Estepona, where we had planned to eat at a seaside restaurant that Jenny had found on Trip Advisor. Unfortunately, they were closed when we got there (they had changed their weekly schedule to coincide with World Cup games). So we walked by the sea and then into the town center and ate dinner at 8:30. We found Rincon la Tuscan, an outdoor cafe, and had mini clams and pizza.
s Streets of Estepona
Dinner, at last
Day
6
At night we returned to Marbella, this time to
old town Marbella. Last time we were on the promenade that ran be the sea, this
time we walked the cobblestone streets of the old town filled with shops and
numerous outdoor restaurants.
Park separating old and new Marbella |
Fabulous fish |
Fabulous serenade |
We loved the town of Marbella – both the promenade and the old town. It is apparently a playground of the rich and famous, but we did not see any celebs that we recognized. They probably don’t hang out where we were.
Buenas
Noches!
When we arrived in the city at 11, we parked at
the ALHAMBRA, which strategically sits on a hill overlooking the city. This is
a very large, magnificent complex – the most visited site in all of Spain! We
had to secure tickets in advance, since they limit the number of people that
are allowed to tour each day. Our entrance time for the palace was at 2:00, so
we walked down the hill and toured the Albaicin – the old Arab quarter- an area
with narrow, twisting cobblestone streets lined with shops and cafes.
Albaicin views
Day
7
Started
the day at 9:00 for a 2 hour-long drive to the city of Granada. This time we drove
in the opposite direction from where we had been previously and we saw miles
and miles of orchards with the beautiful, steep Sierra Nevada Mountains as a
backdrop.
Albaicin views
We
continued up the hill (a long, steep hill) to the Sacromonte, an area where there are
cave-houses built into the rocks. This area was inhabited mainly by gypsies and
artists back in the day. It may also be where Flamenco style of dance
originated.
Cave houses in Sacromonte
View back toward Alhambra from Sacromonte
We
then walked back down the hill to the Albaicin and ate an EARLY lunch (at
12:30). Pat and Jeff had paella, a rice
dish that is typical of Spain. Both
voted it as worst meal of the trip. We
shared our meal with a friendly gato (cat) who joined us for lunch.
Albaicin restaurant
Then
we had to walk back UP the hill (another long, steep hill) to the Alhambra.
The Alhambra was the last Moorish stronghold in
Spain. It was built and occupied by the Moors from the 1200 – 1400 until King
Ferdinand and Queen Isabella moved in during the Reconquista. Magnificent in
size and beauty, words and pictures will be unable to describe it. 23 different Muslim rulers (Sultans)occupied
the Alhambra during the Nazrid period and their goal was to create a heaven on
earth. They represented their god primarily through nature, so their use of
geometric symmetry in their intricate designs, extensive use of water features and
incorporation of nature into the courtyards and surrounding gardens was the
overwhelming theme ( the Koran repeatedly states the idea that heaven is a
garden with running water). Their religion had only one god, but there was no relationship
with the creation, with man. No mediator. No Jesus. No bridge for man to access
the Creator God.
Outer wall on the way up to Alhambra
The Alhambra is made up of several areas.
The Alcazaba was the original fortress
constructed by the Moors as their stronghold.
View of the city from Alcazaba
The
Palacios Nazaries was built as the dwelling place of the rulers, and was added
to over centuries. It was extraordinary
in it’s intricate designs, carvings, and mosaic tile work. It was later added to by Ferdinand and
Isabella after Spain kicked out the Moors.
Courtyard in the Palacio |
Just one example of the intricate design within the Palacio |
Then we went to the small city centre of Estepona, where we had planned to eat at a seaside restaurant that Jenny had found on Trip Advisor. Unfortunately, they were closed when we got there (they had changed their weekly schedule to coincide with World Cup games). So we walked by the sea and then into the town center and ate dinner at 8:30. We found Rincon la Tuscan, an outdoor cafe, and had mini clams and pizza.
s Streets of Estepona
Dinner, at last
On
the way back saw a huge fair with lots of lights and rides with many people.
Too bad we were all too tired AND did not want to tackle finding a parking
place, it would have been quite an experience to immerse ourselves as the only
outsiders into the crowd of locals at a Spanish fair!
Buenos
noches!
Day 9
For dinner, we returned to the village of Benahavis one more time and ate at El Castillo, a restaurant that is located in the remains of a Moorish defense castle built in the 11th century. Our waitress Pernilla, who is also one of the owners, is originally from Sweden and is quite a character. She is constantly bantering with the diners in her loud Swedish accent and is constantly joking about something, her loud, distinctive laugh is heard throughout the restaurant. She advertises her cuisine as Scandinavian-Spanish fusion, and has very unique tapas dishes. Our other waiter was Anton, a former engineer from Finland who is now making a go of the restaurant business. We sat outside under a beautiful clear evening sky (LATE, of course, but remember sunset is at 10 PM) and took turns remembering our favorite and least-favorite moments of our trip.
We
drove down the mountain for the last time and headed for home to pack. In order to make our morning flight, we have
to be out the door in the AM at 6:30, but still are only managing to get into
bed at 1 AM. Hopefully, we will get some
sleep on the flights home – from Malaga to Paris to Atlanta to Greenville. And I love to fly...not! It has been an adventure, and we hope you
have enjoyed sharing it with us through this blog. Looking forward to seeing you all in the USA,
flying home on the 4th of July.
Buenas noches, y’all.
Day 9
Sad
to say, this is the final day at the Playa Andaluza. Our plans were to spend the final day
relaxing before the long trip home. We
had debated doing a day trip to Morocco, but we would have been gone from
sunrise until late at night, and that did not seem to be a good way to spend
our final day. We felt like we had had
many long, full days of sightseeing and we just did not have enough days to do
all the things that we could have – maybe next trip. Jeff and I ate our last lunch at La Vela Azul
(yes, the 4th lunch there) and said our goodbyes to the owner and the
waitress we had seen each time. We spent
the entire day at the pool and beach, and Pat and Jeff played their final games
of ping pong (that had been an ongoing competition through the week).
For dinner, we returned to the village of Benahavis one more time and ate at El Castillo, a restaurant that is located in the remains of a Moorish defense castle built in the 11th century. Our waitress Pernilla, who is also one of the owners, is originally from Sweden and is quite a character. She is constantly bantering with the diners in her loud Swedish accent and is constantly joking about something, her loud, distinctive laugh is heard throughout the restaurant. She advertises her cuisine as Scandinavian-Spanish fusion, and has very unique tapas dishes. Our other waiter was Anton, a former engineer from Finland who is now making a go of the restaurant business. We sat outside under a beautiful clear evening sky (LATE, of course, but remember sunset is at 10 PM) and took turns remembering our favorite and least-favorite moments of our trip.
All
praise to our God for His incredible, varied creation. And for this opportunity
we had to see a new part of the world that He has made, this time with our travel
companions of Jenny and Pat. Special
thanks to Pat, who did all of the driving during our 1,600 Km (1,000 mi.) road
trip and Jeff and Jenny for navigating.
And to Jeff for getting the translating right MOST of the time. And to Deb, who provided background
information and planning for all the stops, as well as commentary along the
way.
Have a wonderful time, be safe, take lots of pictures and enjoy beautiful Spain.
ReplyDeleteLooks like you are having a wonderful time. Spain is beautiful! Miss you my friend! ♡
ReplyDeleteThat is great of you to stay up so late to do your blog. Also, your commentary of each locale is so inciteful. Almost as if we were there with you. Paul
ReplyDeleteWonderful pics & tutorial of your adventure in Spain! Makes me want to go!
ReplyDeleteYou will be coming home just in time for a hurricane hitting N. Myrtle and lots of rain up the east coast. Can't wait to see you!
ReplyDelete